Sea Superfood in the Fischerstube Zürihorn

Our popular event series is back: from March 20 to April 11, it's all about superfoods from the sea.

Look forward to creative dishes with exceptional ingredients from the world of algae, seafood and coastal plants; from iodine-fresh to delicately aromatic. Our cuisine shows just how versatile and modern seafood superfoods can be.

Perfect for anyone who likes to discover new things and be surprised by culinary delights.


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